Banana Wontons

Sound a little strange to you?  Be not afraid...these babies are AMAZING. And very easy to make.  My aunt made these one night and now they are one of my go-to desserts.

Banana Wontons
2 bananas
1 package of wonton wrappers (I usually only use about half of the package)
oil for frying
toppings/sides of your choice
-I've used vanilla ice cream, chocolate syrup, powdered sugar, etc.  You name, it is awesome with this dessert!

1. Heat about 1 inch of oil in medium sized skillet.
2. While the oil is heating up, slice the bananas up and start wrapping them in the wonton wrappers.  There is no special way to do this, I just wing it.  Put a little bit of water on it to seal them up.

3. Place the wrapped up wontons into the hot oil.  Cooking for about 1-2 minutes or until browned on the bottom, then flip over and cook 1-2 more minutes on the other side.

Top them with whatever sounds good to you and enjoy!

 How good do those look?!